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CAKE ISPAHAN
Almond pound cake with rose, raspberry & litchi.
Almond pound cake with rose, raspberry & litchi.
The Cake Ispahan. A delicious encounter between rose-flavoured almond cake and bursts of raspberry and litchi. Enjoy it with a cup of Ispahan tea for a delightfully aromatic teatime treat.
Price per kilo: 78€.
Weight: 360g.
Sugar, wheat flour (GLUTEN), EGGS, water, cream (MILK), butter (MILK), freeze-dried raspberries (2,9%), freeze-dried litchis (2,9%), coating (sugar, water, glucose syrup, gelling agent : pectin and acidifier : E330), hydrogenated vegetal fats (coconut and palm kernel oils), skimmed MILK powder, cocoa butter, chopped ALMONDS, baking powder (E450I, E500II and corn starch), rose natural flavour (0,5%), raspberry powder, emulsifiers (GMO-free SOYA and sunflower lecithins), Guérande salt and colour : carmines.
Average nutritional values per 100 g - Energy : 1353 kJ, 324 kcal; fat : 12g; of which saturates : 7,8g; carbohydrate : 49g; of which sugars : 36g; protein : 4,4g; salt : 0,33g.
Contains nuts (almonds), gluten, eggs, milk and soya.
May contain traces of other nuts, sesame and peanuts.
Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.
Defrosted product, do not refreeze. Deep freezing allows us to limit the use of preservatives and guarantees you to enjoy the best organoleptic quality.