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CHOCOLATS SIGNATURES ET CLASSIQUES - 120g

€24.00
Disponibilités

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Details

Chocolate bonbon enrobed in dark chocolate (64% cocoa minimum, pure cocoa butter) and milk chocolate (45% cocoa minimum, pure cocoa butter).

Box including an assortment of Chocolate Bonbons:

Weight: 120g.

Price per kilo: 200€.

Learn more about our Chocolates collection here.

 

 

Ingredients

Sugar, cocoa beans, cocoa butter, cream (MILK), chopped ALMONDS, concentrate butter (MILK), whole MILK powder, chopped HAZELNUTS, glucose syrup, passion fruit puree, raspberry puree, chopped green PISTACHIOS, chopped cedar pine nuts, blackcurrant puree, roasted buckwheat seeds, grated coconut, litchi puree, butter (MILK), cedar pine nut paste, apricot puree, clementine puree, grape seeds oil, emulsifier : sunflower lecithin, skimmed MILK powder, dried blackcurrants, whey (MILK), lemon juice and zests, hydrogenated coconut oil, anhydrous MILK fat, invert sugar, whole MILK, vanilla pods powder, roasted white amaranth seeds, salt, antioxidant : E300, bitter ALMONDS, crystallised invert sugar syrup, gelling agent : pectin, blackcurrant buds, invert sugar syrup, vanilla natural extract, dried passion fruit juice (MILK), ground spices (cinnamon, ginger, coriander, anise, clove, star anise, nutmeg and pepper), black pepper, acidifier : E334, rose natural flavour, natural flavour and colours (beta carotene, curcumin, carmines).

Average nutritional values per 100 g - Energy : 2063 kJ, 493 kcal; fat : 36g; of which saturates : 18g; carbohydrate : 36g; of which sugars : 32g; protein : 6,8g; salt : 0,10g.

Allergens and traces of allergens

Contains nuts (hazelnuts, almonds, pistachios) and milk.
May contain traces of other nuts, gluten, soya, eggs, sesame, peanuts, celery and mustard.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.

The minimum durability date on our boxes is an indicative date.  Once this date has passed, the product loses its taste and organoleptic qualities (crunchiness, softness, texture) without presenting any health risks. For an optimal experience, we therefore suggest that you eat them at room temperature and within 15 days to 3 weeks of purchase.