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Nomade Ispahan
Macaron biscuit, rose petal cream, rose cake, raspberries and lychees.
€60.00
Disponibilités
Details
Exclusively available by home delivery anywhere in Metropolitan France.
Macaron biscuit, rose petal cream, rose cake, raspberries and lychees.
Ispahan takes the classic Maison Pierre Hermé Paris flavour combination and transforms it into a daring shape. Macaron biscuit and soft, smooth, light rose petal cream combines perfectly with floral notes of lychee and fluffy rose-flavoured sponge. Tangy raspberry compote brings a fresh touch of tartness, enhancing this blend of aromas.
Pierre Hermé Paris offers Nomades Pastries, reinterpreting the Fetish flavors of la Maison, available all year round on the website, making them accessible anywhere in metropolitan France.
Pierre Hermé has created the Nomades: pastry entremets with the House's emblematic flavors: Ispahan, Orphéo, Origine, Jardin de l'Atlas and Infiniment Praliné Noisette. This proposal is distinguished by its oblong shape. The purity of the latter hides a tasty dessert, an explosion of flavors and delicious contrasts of textures, for more emotions and sensations. Pierre Hermé Paris uses technology at its best. Sending these cakes in negative cold (-18°C) preserves all their aesthetic and gustatory qualities. After defrosting in the positive cold, the negative cold allows the cakes to regain their optimal taste quality.
Available in sharing serving size for 6 people.
Weight: 500g.
Price per kilo: 120€.
Ingredients
Cream (MILK), mascarpone cheese (MILK), rapsberry puree 7%, ALMOND powder, EGG yolk, wheat flour (GLUTEN), EGG, white EGG, raspberries 2%, lychees 2%, white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: sunflower lecithin, vanilla natural extract), glucose syrup, sweet condensed MILK, butter (MILK), gelling agent: FISH gelatin, dried raspberry and lychee, rose natural extract, baking powders (sodium carbonates, potassium tartrates), rose natural flavour, colouring foodstuffs (turmeric, radish, apple and blackcurrant concentrates), colour: carmines, salt flower, freeze-dried rose petal.
Average nutritional values per 100 g - Energy: 1341 kJ; 322 kcal; fat: 21 g; of which saturates: 11 g; carbohydrate: 28 g; of which sugars: 24 g; protein: 4,7 g; salt: 0,09 g.
Allergens and traces of allergens
Contains nuts (almond), milk, egg, gluten, fish.
May contain traces of other nuts, peanuts, soya and sesame.
Storage and consumption advices
Store in its box in the freezer until tasting.
Defrost during 8 hours in its box in the refrigerator. Eat within 2 days after desfrosting.
Do not refreeze defrosted product.
Maison Pierre Hermé Paris draws on technology's best advances. By keeping these cakes at subzero temperatures (-18°C) during delivery, all aspects of their appearance and flavour are retained. Defrosting in positive cold temperatures allows them to return to optimal deliciousness.
When Maison Pierre Hermé Paris is at your table, you know you'll be stepping into an entire universe of flavours, sensations and pleasures, combined with technological expertise and pâtisserie savoir-faire. Get a unique experience of indulgence with Nomade desserts all year round, wherever you are.
