ORIGINE

Chocolate crumble, soft chocolate biscuit, thin dark chocolate leaves with fleur de sel, smooth chocolate cream and light dark chocolate ganache Pure Origin Ecuador, Hacienda Eleonor Plantation.

Ode to chocolate. Pierre Hermé imagines a dessert where soft cookie and Pure Origin Ecuador chocolate ganache, Hacienda Eleonor, intertwine in a whirlwind of flavors punctuated by fleur de sel and crunchy chocolate chips. The fragrances of the chocolate are revealed, deep and powerful, leaving only the reminiscence of its exceptional aromas in the finish.

Available in individual, 3/4 and 6/8 servings.