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Coffret de 20 macarons

Assortment of 20 macarons - Abysses Collection

Available from 23/10/2025

€66.00
Livraison

Available from 23/10/2025

Home Shipping

Les livraisons* se font du mardi au samedi en France Métropolitaine par Chronofresh et du mardi au vendredi à l’international. Expédition offerte dès 75€ d'achat.

Click & Collect

Retirez votre commande dans une de nos boutiques muni(e) de votre numéro de commande et de votre pièce d’identité.

Courier Delivery

Livraison sur Paris et Région Parisienne en camions équipés de groupes froids mono ou bi température certifiés. Expédition offerte sur Paris du lundi au samedi dès 150€ d'achat. 

Details

Assortment of 20 macarons - Box Abysses Collection

Composed of the following flavors: 

Black Truffle & Toasted Bread 
Séréna - Mandarin & Gingerbread
Loomi - Pure Origin Dark Chocolate from Belize, Cayo District, Xibun Plantation, 64% cocoa & Black Lemon
Reflet - Chestnut & Ginger
Kizuna - Grapefruit & Celery
Rose des Sables - Milk Chocolate, Rose & Almond Praline
Auréa - Mango & Corsican Maquis Honey
Infiniment Praliné Noisette - Hazelnut & Hazelnut Praline
Infiniment Vanille (x2)
Infiniment Framboise
Infiniment Fruit de la Passion
Infiniment Chocolat Païneiras
Ispahan (x2)  -
Rose, Litchi & Raspeberry 
Infiniment Caramel
Plaisir Sucré - Milk Chocolate & Flaky Praline
Infiniment Praliné Pistache
Mogador (x2) -
Milk Chocolate & Passion Fruit


Minimum net weight: 300g.
Price per kilo: 220€.

Visual non-contractual, macaroons assortment may vary. Please refer to the composition above. 

Ingredients

Ingredients: Sugar, ALMONDS, cream (MILK), EGG white, cocoa butter, cocoa beans, whole MILK powder, butter (MILK), pieces of toasted BREAD (WHEAT), chestnuts, HAZELNUTS, green PISTACHIOS, raspberry puree, passion fruit puree, ginger puree, mandarin puree and zest, lychee puree, mango puree, apricot puree, CELERY puree, pink grapefruit juice and zest, yellow lemon juice, lime juice and zest, passion fruit juice powder, pieces of cooked black truffles, sunflower oil, natural black truffle flavour, glucose syrup, invert sugar syrup, crystalline invert sugar syrup, Maquis honey, amber rum, bitter ALMONDS, ALMOND paste, chopped HAZELNUTS, HAZELNUT paste, ground gingerbread spices, natural rose flavour, Gracilaria algae powder, citrus fibre powder, raspberry powder, cocoa powder, dried black lemons, sea salt, Guérande sea salt, WHEAT flour, concentrated butter (MILK), skimmed MILK powder, BARLEY malt extract, salt, vanilla pods powder, natural vanilla extract, emulsifiers (sunflower lecithin, E407, E471), acidity regulator (E501), antioxidants (E300, E330), food colouring (concentrates of apple, hibiscus, turmeric, radish, blackcurrant), colours (vegetable carbon, curcumin, carmines, spirulina extract (D-trehalose), chlorophyllins).

Average nutritional information per 100 g - Energy: 1819 kJ, 435 kcal; Fat: 24 g; of which saturates: 8.8 g; Carbohydrate: 48 g; of which sugars: 46 g; Protein: 7.6 g; Salt: 0.15 g.

 

 

 

 

Storage and consumption advices

Pierre Hermé Paris macarons should be consumed within 4 days following their purchase. Flavours are at their best when the macarons are kept at the bottom of the fridge (+4°C/ +6°C) and brought back to room temperature 30 minutes before serving.
Defrosted product, do not refreeze. Deep freezing allows us to limit the use of preservatives and guarantees you to enjoy the best organoleptic quality.

 

 

Allergens and traces of allergens

Contains nuts (almonds, pistachios, hazelnuts), eggs, milk, celery and gluten.
May contain traces of other nuts, soya, fish, mustard, sesame and peanuts.

 

 

 

 

 

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