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LES INCONTOURNABLES DE PARIS

22.5
€22.50
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  • incontournables-de-paris
  • incontournables-de-paris

LES INCONTOURNABLES DE PARIS

Metal box of 7 macarons Pierre Hermé assorted composed of : 


ISPAHAN 
Rose, Litchi & Raspberry


MOGADOR
Milk Chocolate & Passion Fruit


INFINIMENT ROSE
Rose & Rose Petals


INFINIMENT PISTACHE
Pistachio 


INFINIMENT CARAMEL
Salted-Butter Caramel


INFINIMENT PRALINÉ NOISETTE (allergens 2-4-5-6-7)
Hazelnut Praline & Crispy Praline


INFINIMENT VANILLE DE MADAGASCAR
Madagascan Vanilla


Subject to availability.



The macarons will keep for 5 days in the lower part of your refrigerator. We advise taking them out half an hour before serving to get the full benefit of their textures and flavours.


Recommended beverages : tea, coffee, water.


The figures noted next to each macaron allow you to identify the allergens directly present in each recipe: 1: Gluten - 2: Egg - 3: Peanuts - 4: Soybeans (without GMO) - 5: Milk - 6: Almonds - 7: Hazelnuts - 8: Pistachios - 9: Pecan nuts - 10: Other nuts - 11: Sesame seeds - 12 : Celery - 13 : Mustard - 14 : Crustaceans, fishes, molluscs - 15 : Fish gelatin - 16 : SO²* All our macarons contain traces of gluten, egg, peanuts, soya, other nuts and sesame seeds. *SO² Sulfites, sulfur dioxide, SO2 concentration > 10mg/kg of product


ISPAHAN (allergènes 2-4-5-6) Sugar, ALMONDS, EGG white, cocoa butter, litchis puree (7,7%), whole MILK powder, water, cream (MILK), rapsberries puree (1,7%), glucose syrup, emulsifiers : E471 and GMO-free SOYA lecithin, natural rose flavor (0,2%), acidifier : E334, natural vanilla extract, thickener : pectin and dye : cochineal carmine.


MOGADOR (allergènes 2-4-5-6) Sugar, passion fruits puree (14%), ALMONDS, EGG white, cocoa butter, whole MILK powder, cocoa beans (5,8%), invert sugar, emulsifier : GMO-free SOYA lecithin, dyes : curcumin yellow and cochineal carmine.


INFINIMENT PRALINÉ NOISETTE (allergènes 2-4-5-6-7) Sugar, HAZELNUTS (15,2%), ALMONDS, EGG white, butter (MILK), HAZELNUTS paste, water, cocoa butter, cocoa beans, natural vanilla extract, emulsifier : GMO-free SOYA lecithin and vanilla powder.


INFINIMENT ROSE (allergènes 2-5-6) Sugar, butter (MILK), ALMONDS, EGG white, water, whole MILK, EGG yolk, rose syrup (0.8%), natural rose flavor, dyes: cochineal carmine and E122.


INFINIMENT PISTACHE (allergènes 2-4-5-6) Sugar, cream (MILK), ALMONDS, EGG white, cocoa butter, whole MILK powder, green PISTACHIO paste (3.1%), emulsifier: GMO-free SOYA lecithin, natural vanilla extract, dyes: chlorophyll green, curcumin yellow, E131, E104 and E110.


INFINIMENT CARAMEL (allergènes 2-5-6) Sugar (43.9%), ALMONDS, butter 13.2% (MILK), cream (MILK), EGG white, coffee, salt, dyes: curcumin yellow and cochineal carmine.


INFINIMENT VANILLE DE MADAGASCAR (allergènes 2-4-5-6) Sugar, cream (MILK), ALMONDS, EGG white, cocoa butter, whole MILK powder, vanilla pods powder (1,1%), invert sugar, vanilla powder, emulsifier: GMO-free SOYA lecithin and natural vanilla extract.


Déclaration nutritionnelle pour/Nutritional Values per 100 g : énergie/ energy: 1889 kJ/ 452 kcal ; matières grasses/ fat: 25 g ; dont acides gras saturés/of which saturates: 9,9 g ; glucides/ carbohydrate: 50 g ; dont sucres/ of which sugars: 47 g ; protéines/ protein: 6,9 g ; sel/salt: 0,11 g.


Price per kilo : 232€.