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CAKE INFINIMENT CITRON

Pound cake with lemon zest.

€28.00
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Details

Pound cake with lemon zest.

Citrus is king in this incredibly tender lemon cake. Lemon zest, juice and candied lemon confit become intertwined with bergamot syrup, leading to a citrus explosion on the palate.

Price per kilo: 78€.

Weight: 360g

Ingredients

Sugar, wheat flour (GLUTEN), EGGS, lemons 11,2% (juice, zests, cubes and sticks), water, cream (MILK), butter (MILK), coating (sugar, water, glucose syrup, gelling agent : pectin and acidifier : E330), glucose syrup, baking powder (E450I, E500II and corn starch), Guérande salt and bergamot essential oil.

Average nutritional values per 100 g - Energy: 1055 kJ; 252 kcal; fat: 7,4g; of which saturates: 4,4g; carbohydrate: 44g; of which sugars: 33g; protein: 2,8g; salt: 0,26g.

Allergens and traces of allergens

Contains gluten, eggs and milk.
May contain traces of nuts, soya, sesame and peanuts.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.
Defrosted product, do not refreeze. Deep freezing allows us to limit the use of preservatives and guarantees you to enjoy the best organoleptic quality.