CAKE INFINIMENT VANILLE
ALMONDS, VANILLA FROM MADAGASCAR, TAHITI & MEXICO
Soft almond and vanilla pound cake.
Playing with the full scope of its scent, the “house” vanilla teams up with a delicious almond-flavoured cake to enchant young and adult palates any time of day.
Weight: 360g
Price per kilo: 78€.
Sugar, EGGS, ALMONDS, butter (MILK), wheat flour (GLUTEN), hydrogenated vegetal fats (coconut and palm kernel oils), skimmed MILK powder, cocoa butter, anhydrous MILK fat, whole MILK, whole MILK powder, invert sugar, vanilla pods powder (0,8%), whey (MILK), emulsifiers (GMO-free SOYA and sunflower lecithins) and vanilla natural extract.
Average nutritional values per 100 g - Energy : 2034 kJ, 486 kcal; fat : 34g; of which saturates : 17g; carbohydrate : 35g; of which sugars : 29g; protein : 9,5g; salt : 0,11g.
Présence de fruits à coque (amandes), gluten, oeufs, lait et soja.
Traces possibles d'autres fruits à coque, sésame et arachides.
Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.
Defrosted product, do not refreeze. Deep freezing allows us to limit the use of preservatives and guarantees you to enjoy the best organoleptic quality.