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CAKE MOGADOR

Passion fruit pound cake, milk chocolate chips with fleur de sel, milk chocolate and Passion fruit ganache.

€28.00
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Details

Passion fruit pound cake, milk chocolate chips with fleur de sel, milk chocolate and Passion fruit ganache.

A creamy, tender cake in which the milk chocolate softens the acidity of the passion fruit.

Price per kilo: 56€.

Weight: 500g.

Ingredients

Sugar, wheat flour (GLUTEN), EGGS, passion fruit puree (9,1%), cream (MILK), whole MILK powder, cocoa butter, water, butter (MILK), cocoa beans, concentrate passion fruit juice powder, vegetable fats (palm-kernel and palm oils), grape seeds oil, fat-reduced cocoa powder, crystallised invert sugar syrup, baking powder (E450I, E500II and corn starch), chopped ALMONDS, emulsifiers (GMO-free SOYA and sunflower lecithins, E492), Guérande salt, vanilla natural extract and food colouring : turmeric concentrate.

Average nutritional values per 100 g - Energy : 1633 kJ; 391 kcal; fat : 21g; of which saturates : 13g; carbohydrate : 46g; of which sugars : 33g; protein : 5,2g; salt : 0,39g.

 

Allergens and traces of allergens

Contains nuts (almonds), gluten, eggs, milk and soya.
May contain traces of other nuts, sesame and peanuts.

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.
Defrosted product, do not refreeze. Deep freezing allows us to limit the use of preservatives and guarantees you to enjoy the best organoleptic quality.