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"Dolce Vita" Collection

ICE CREAM JARDIN EN SICILE
Orange and basil: two flavors from the same land, Sicily, that Pierre Hermé naturally brings together in this dazzling creation. With the first spoonful, the fruity citrus fruit is infused with the bitterness of candied basil. Then, like a delicate seasoning, comes the flowery note of basil. An ultra-sunny sequence ready to color the senses.

CÉLESTE ICE CREAM
In this jar, the successful marriage of Céleste's three fruity flavors. A subtly disordered blend of strawberry sorbet, passion fruit ice cream and strawberry rhubarb compote that delivers a different sensation with every bite. It's a game of chance where only the spoonful of ice cream is king. All that remains is the perfect match.

MILÉNA ICE CREAM
Miléna, the mischievous one, refreshes summer sweets in an original tandem of flavors. Heady red berries, dominated by delicate wild strawberry, combine with the liveliness of mint to thrill the senses. A new sensation in every mouthful. All the freshness and fruitiness of a summer ice cream.

Ice cream with emblematic flavours

MONTEBELLO ICE CREAM
The fruity fragrance of strawberry and the sweet bitterness of pistachio intertwine without restraint in a frozen pot that flirts with perfection. Or how to reinterpret the Montebello flavor with a breath of freshness.

INFINIMENT CHOCOLAT ICE CREAM
The ultra-indulgent marriage of voluptuous, melt-in-the-mouth chocolate ice cream with the unique texture of an almond macaron. "Melting with pleasure" doesn't quite mean the same thing anymore.

ISPAHAN SORBET
In this jar, all the vivacity of a sorbet in which the three Ispahan flavors intertwine and mingle: Rose, Letchi and Raspberry. A frosted interpretation of this irresistibly bewitching combination of tastes.

INFINIMENT HAZELNUT PRALINE ICE CREAM
An ice cream creation revolving around the flavors and textures of hazelnut, intoxicating with its infinite voluptuousness. A resolutely gourmet ice cream that reveals the sweet, suave fragrance of hazelnuts in the form of a melting cream punctuated with caramelized chips. Deep flavors that beckon you to indulge your sweet tooth.

Ice creams with macaron

ICE CREAM WITH MACARON INFINIMENT VANILLE
All the elegance of the Infiniment Vanille aroma combined with the flavour, the bitterness, and the texture of an almond macaron in one ice cream cup. There is no resisting this association of unique and incomparable savours of vanillas from Tahiti, Mexico, and Madagascar.

ICE CREAM WITH MACARON INFINIMENT CARAMEL
Combining the world of the macaron with that of ice cream, Pierre Hermé has created an infinitely soft ice cream with salted butter caramel. The macaron biscuit adds its own unique consistency and slight bitterness, creating a delicious contrast of textures, where softness predominates.

ICE CREAM WITH MACARON INFINIMENT CITRON
A sorbet where the liveliness of the juice and the bitterness of the zest combine with the fragrance and subtle texture of the almond macaron. Sparkling, its freshness lingers so long that you'll want to come back for more.